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Alex Diaz
MPH, CPH, RDN, LD
Bilingual in English/Spanish
I am a clinical dietitian and public health professional with a multidisciplinary background in nutrition, dietetics, and population health. I hold bachelor’s degrees in Human Nutrition and Dietetics and Nutrition Science, as well as a Master of Public Health (MPH). My professional experience spans clinical nutrition and food service management, allowing me to approach health from both individual patient-care and broader systems perspectives. I am passionate about applying evidence-based nutrition and public health principles to improve health outcomes and the quality of care.